Ausflugsziele in Vorarlberg

Under the trade mark “Gsiberger” the Bentele family makes quality schnapps from a variety of fruits and roots. These are also used by the Maître Chocolatier for the production of tasty praline chocolates.

The Alberschwende - Brüggelekopf ski area is located in the Bregenzerwald. There are 2.5 km of slopes for skiing and snowboarding. 2 lifts transport the guests. The winter sports area lies at an altitude of 720 to 1,200 m.

The mountain lake can be comfortably reached on foot from the Fontanella Säge bus stop in about 30 minutes. The slightly ascending and descending, low-traffic, asphalted road (access by car only permitted for residents) leads past the houses of Garlitt and on to the Seewaldseetobel.

If you want to feel as though time has stood still, come and visit the Bizauer Obermoos. Tie your laces together, hang your walking boots around your neck, and let your bare feet rejoice in their discovery of many thousands of years of history in the life of a peat bog.

Schönenbach and especially our house is the right place for - YOUR SENSE

Experience unforgettable moments in a family atmosphere.

This is a place where excellent conditions for skiing can be expected: with 109 kilometres of ski runs and 29 ski lifts and cable cars Mellau Damüls Faschina is the largest ski area in the Bregenzerwald.

The swimming pool features numerous lanes for lap swimming. The non-swimming area features a wide slide, fountain shower and a small climbing net. The large yellow-orange 55-m adventure slide with its many curves is especially popular with kids and teens.

Along the Felder Trail, which leads from Hinterhopfreben to Schoppernau, panels with quotations from the work of Franz Michael Felder point out important aspects of his life.

A belt of moorland with rare flora runs for several kilometres across the entire mountain ridge at an altitude of 1,000 metres to the north of the village of Sulzberg.

The Bregenzerwald Cheese Centre is the central marketplace for the entire selection of local cheeses produced in the Bregenzerwald region. Its aim is to provide a direct outlet, open 365 days a year, where locals and guests alike can taste and buy the cheeses.