Ausflugsziele in Vorarlberg

The new Nature Discovery Trail introduces families to a host of new discoveries, experiences and natural wonders. Enjoy spending time together in some of the loveliest scenery the region has to offer: the beautiful natural countryside of the Brandnertal.

Alp Stafel is located at 1,540 m above sea level and can be reached in about 30 minutes on foot from the Faschina car park. Here you can buy mountain cheese as well as milk and fresh alpine butter.

The Burgwald Trail in Lech am Arlberg is the first official freeride and enduro track in the Vorarlberg region and provides an additional sporting attraction for guests coming to Lech Zürs and the surrounding area.

An experience for young and old alike

It all began with the appearance of the Virgin Mary to a shepherd who was cured whilst bathing his injured foot in a spring. Soon thereafter a bath house was built, and the spot was christened the “red spring”.

With an area of 120,000 m2 the Rheinauen pool is the largest open air swimming complex in Vorarlberg, offering guests everything they could possibly need to ensure a great bathing experience: generously proportioned lawns, a swim in the old Rhine, 3 swimming pools

For a small team with a lot of experience it is important to the guests of Zürs and Lech to have great skiing days on and off the slopes and off piste.

Our ski school offers private ski and snowboard lessons for children, teenagers and adults.

Lake Constance has a lot to offer. Beautiful nature, numerous sights and idyllic places invite you to linger. Whether you want to visit Lake Constance with your family, with friends, in summer or in winter, there is always something to discover.

Over the centuries a local speciality spread through this southernmost valley in Vorarlberg: Montafoner Sura Kees.

Alpe Wildmoos is located in Bezau, at the foot of the Winterstaude at 1400 metres above sea level and is easily accessible by the "Bezau" cable car. We manage the alp with 30 cows and process the milk according to old tradition to alp mountain cheese, butter, curd and yoghurt.