Essen & Trinken in Vorarlberg

Art & Pleasure at the cosy tiled stove

Surrounded by engravings & graphics from the co-founder of the Royal Academy in London, who comes from the Bregenz Forest, you will enjoy menus that change daily.

On Tuesday classic fondue chinoise or cheese fondue.

An guata...

The Schlosskaffee has been the first house at the “Schlossplatz” since 1948, opposite the Renaissance Palace. The family-run business, which is already in its third generation, offers an incomparable range of homemade dishes.

The Rotes Haus with its deep-red façade is perhaps Dornbirn’s most striking landmark but it actually impresses most of all with its excellent sense of quality. That applies to its varied menu, the rarely rustic restaurant, the magnificent terrace and the famous ice-cream parlour.

East meets West: fusion of Asian cuisine with European. Here you are served the best of two worlds - and the combination of both. Always on the menu: sushi, maki and sashimi. And for all those who pine for our steakhouse: steak, of course.

Restaurant Opening hours:

Daily

One house - two restaurants.
The agony of choice has never been so pleasant.
Do you opt for award-winning Euro-Asian cuisine or the fine steakhouse with open charcoal grill?

Here, where 250-year-old "moon-beaten" wood tells its story, where atmosphere and fireplace crackle in equal measure and the blue hour is solemnly celebrated on the terrace - the magic of an extraordinary hut atmosphere awaits you here!

Eismacherei Zita Gelato is to be found in Lochau on the Kaiserstrand beach, directly opposite the jetty.

La Fenice was born out of the love of Italian cuisine and the desire to create something new for the place. The team under the direction of young chef Patrick Tober inspires not only with first-class products, but also with the passion that defines Italian cuisine.

The Stube in the Hotel Arlberg has almost become an institution in Lech and a visit to Stubenwirt Willi Hagen should not be missed.