Essen & Trinken in Vorarlberg

Passing the Flexenhäusl, everyone who travels to Zürs/Lech inevitably does. It is located at the highest point of the Flexenstrasse, at 1773m, directly next to the European watershed.

An unforgettable excursion into the Zugertal - and the cuisine at the highest level. The Älpele can be reached on foot, on snowshoes, with a horse-drawn carriage or with the hotel's own rustic "Älpele Snowmobil", with the chef who is happy to pick up his guests personally.

Expected to be open from mid June.

On the Gamsboden, a unique high plateau between the upper Lechtal and the Großer Walsertal, it lies majestically at 2,245 m above sea level - far away from everything.

A destination for skiers and those on foot

The restaurant at the Rüfikopfbahn I lift mountain station pampers its guests with home cooking and Austrian specialities.

Where hikers are rewarded with fantastic views and good food!

Arlberg pioneering spirit!

More than 60 years ago, on 23 December 1957, the Seekopf lift was opened as a double chairlift. In 1978, the famous Seekopf mountain restaurant was built and operated from a previously existing snack bar.

The Balmalp is always good for a surprise after a hard day of skiing, so a special menu awaits you in the cosy cottage: you can choose between Asian wok specialities and a rich variety of vitamin-filled salads.

The excursion destination for hikers - Rüfikopf Panoramarestaurant