Essen & Trinken in Vorarlberg

Eismanufaktur Kolibri convinces with its quality and regionally sourced ingredients. That’s also why you’ll almost always find people queuing there. But the staff are professionals and customers never have to wait long. The ice cream is incomparably good.

Dolce Vita stands for daily fresh and passionately produced ice cream enjoyment from Vorarlberg. In the in-house ice cream factory, local fruits and products have been processed by hand into the finest ice cream quality for over 30 years - wherever possible.

Ice-cream making is not only a perfected craft here but also a great passion. This is the place where tried-and-tested or new creations without artificial flavourings or preservatives are conjured up – from regional and sometimes even organic raw materials. Honest ice-cream, that tastes good!

Sitting on the shaded terrace with an iced coffee and watching the hustle and bustle on the lake or even taking a walk along the shore with your favourite flavour and cone. The Café am See is in the perfect spot to stand out as the promenade’s highlight on the shores of Lake Constance in Hard.

Scoops of creamy and fruity ice-cream by Dolce Vita Eis-Manufaktur are simply part of a successful summer’s day in Rankweil. And it doesn’t matter whether you’re a pistachio-chocolate or lemon-sorbet type.

The Rotes Haus with its deep-red façade is perhaps Dornbirn’s most striking landmark but it actually impresses most of all with its excellent sense of quality. That applies to its varied menu, the rarely rustic restaurant, the magnificent terrace and the famous ice-cream parlour.

Eismacherei Zita Gelato is to be found in Lochau on the Kaiserstrand beach, directly opposite the jetty.