Essen & Trinken in Vorarlberg

Eismanufaktur Kolibri has been in business for more than 25 years and is now also selling its ice cream through its shop on Kornmarktplatz in Bregenz. Regionally sourced ingredients, quality and many different varieties are the priority.

Scoops of creamy and fruity ice-cream by Dolce Vita Eis-Manufaktur are simply part of a successful summer’s day in Rankweil. And it doesn’t matter whether you’re a pistachio-chocolate or lemon-sorbet type.

The Schlosskaffee has been the first house at the “Schlossplatz” since 1948, opposite the Renaissance Palace. The family-run business, which is already in its third generation, offers an incomparable range of homemade dishes.

On the Gamsboden, a unique high plateau between the upper Lechtal and the Großer Walsertal, it lies majestically at 2,245 m above sea level - far away from everything.

Eismanufaktur Kolibri convinces with its quality and regionally sourced ingredients. That’s also why you’ll almost always find people queuing there. But the staff are professionals and customers never have to wait long. The ice cream is incomparably good.

The Balmalp is always good for a surprise after a hard day of skiing, so a special menu awaits you in the cosy cottage: you can choose between Asian wok specialities and a rich variety of vitamin-filled salads.

An unforgettable excursion into the Zugertal - and the cuisine at the highest level. The Älpele can be reached on foot, on snowshoes, with a horse-drawn carriage or with the hotel's own rustic "Älpele Snowmobil", with the chef who is happy to pick up his guests personally.

Great Atmoshpere at the Niggenkopfterrasse

The WOLF is located in the heart of Oberlech and is the perfect place to stop for refreshments after a strenuous hike.

Creamy, buttery and crispy, traditional varieties and new must-haves, the ice cream manufactory Dolce Vita has been working with experienced ice cream chefs for over 30 years.