Essen & Trinken in Vorarlberg

Here, where 250-year-old "moon-beaten" wood tells its story, where atmosphere and fireplace crackle in equal measure and the blue hour is solemnly celebrated on the terrace - the magic of an extraordinary hut atmosphere awaits you here!

Schlegelkopf Restaurant – Bar

The taste of Beaver Creek, Hakuba, Kampen and Lech

The cuisine at this restaurant at the mountain station of the Schlegelkopf lift represents all the Lecher twinned cities of Hakuba in Japan, Beaver Creek in the USA and Kampen-Sylt in Germany.

The most beautiful alpine hut in the Arlberg!

Hikers and mountain bikers are treated to some specialities at the Kriegeralpe.

Opening hours

Summer:

June 12th to June 16th, 2024

Daily from 10 a.m. to 5 p.m.

June 20th to October 06th, 2024

A destination for skiers and those on foot

The restaurant at the Rüfikopfbahn I lift mountain station pampers its guests with home cooking and Austrian specialities.

On the Gamsboden, a unique high plateau between the upper Lechtal and the Großer Walsertal, it lies majestically at 2,245 m above sea level - far away from everything.

The excursion destination for hikers - Rüfikopf Panoramarestaurant

Gault Millau 2021: "Newcomer of the Year"

As a stand-alone concept, the Klösterle has evolved into a new culinary star on the Arlberg.

The WOLF is located in the heart of Oberlech and is the perfect place to stop for refreshments after a strenuous hike.

Arlberg pioneering spirit!

More than 60 years ago, on 23 December 1957, the Seekopf lift was opened as a double chairlift. In 1978, the famous Seekopf mountain restaurant was built and operated from a previously existing snack bar.

An unforgettable excursion into the Zugertal - and the cuisine at the highest level. The Älpele can be reached on foot, on snowshoes, with a horse-drawn carriage or with the hotel's own rustic "Älpele Snowmobil", with the chef who is happy to pick up his guests personally.