Essen & Trinken in Vorarlberg

Eismanufaktur Kolibri has been in business for more than 25 years and is now also selling its ice cream through its shop on Kornmarktplatz in Bregenz. Regionally sourced ingredients, quality and many different varieties are the priority.

The Schlosskaffee has been the first house at the “Schlossplatz” since 1948, opposite the Renaissance Palace. The family-run business, which is already in its third generation, offers an incomparable range of homemade dishes.

Dolce Vita stands for daily fresh and passionately produced ice cream enjoyment from Vorarlberg. In the in-house ice cream factory, local fruits and products have been processed by hand into the finest ice cream quality for over 30 years - wherever possible.

Eismacherei Zita Gelato is to be found in Lochau on the Kaiserstrand beach, directly opposite the jetty.

Coffee, cakes, and indulgence are the order of the day at Café Konditorei König – all day, every day. The confectioners here conjure up sweet treats from the finest ingredients, lovingly served with fragrant coffee.

Ice-cream making is not only a perfected craft here but also a great passion. This is the place where tried-and-tested or new creations without artificial flavourings or preservatives are conjured up – from regional and sometimes even organic raw materials. Honest ice-cream, that tastes good!

Sitting on the shaded terrace with an iced coffee and watching the hustle and bustle on the lake or even taking a walk along the shore with your favourite flavour and cone. The Café am See is in the perfect spot to stand out as the promenade’s highlight on the shores of Lake Constance in Hard.

Eismanufaktur Kolibri – that’s the address for any fan of ice cream living or staying in the Bodensee-Vorarlberg region. This maker of the freezing delight now operates from several shops out of which it sells its ice cream and cones that are handmade from regional and natural ingredients.

Eismanufaktur Kolibri convinces with its quality and regionally sourced ingredients. That’s also why you’ll almost always find people queuing there. But the staff are professionals and customers never have to wait long. The ice cream is incomparably good.